Home Page - Martin Lippo

WELCOME TO MY WORLD

Welcome to my culinary universe

My world is summed up in research, technology, modernity, tradition and travel. Learn, develop and teach new techniques, formulas and tools.

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FOAMS ONLINE COURSES

Cold foams stabilized with fat, gelatin, egg white and combinations online course

€95,00 Add to cart

Hot foams and foams with texturizers online course

€95,00 Add to cart

Cooked foams, souflairs, aireados, show cooking, and marinating under pressure online course

€95,00 Add to cart

Sodas, texturized sodas, and other carbonation techniques with siphon online course

€95,00 Add to cart

Theoretical Dossier: Foams, Carbonation, and Siphon Techniques

€14,90 Add to cart

Promo 10%

COMPLETE PACK
Full online course pack foams, carbonation, and siphon techniques

€355,00 Add to cart

€355,⁰⁰

€95,⁰⁰

€95,⁰⁰

€95,⁰⁰

€95,⁰⁰

€14,⁹⁰

SOUS VIDE ONLINE COURSE

Sous Vide Online Course: Poultry

€95,00 Add to cart

Sous Vide Online Course: Red Meat

€95,00 Add to cart

Theoretical Dossier: Sous Vide Cooking

€14,90 Add to cart

€95,⁰⁰

€95,⁰⁰

€14,⁹⁰

TEXTURES ONLINE COURSE

Textures and uses of Texturizers Online Course

€85,00 Add to cart

€85,⁰⁰

LIQUID NITROGEN ONLINE COURSE

Liquid Nitrogen Online Course

€85,00 Add to cart

€85,⁰⁰

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Discover all the theory necessary for techniques to make foams of all kinds and with different levels of difficulty.

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