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COMPLETE PACK
Full online course pack Vacuum Cooking
€552,50
OnlineCourse VACUUM COOKING-15% DISCOUNT ON THE COMPLETE PACK PROMO VIDEO €552,50 ADD TO CART COURSE ACCESS ESPUMAS, CARBONATACIÓN Y TÉCNICAS CON SIFONES IR A LA VERSIÓN EN ESPAÑOL VACUUM COOKING IR A LA VERSIÓN EN ESPAÑOL GO CONTENT Online Course VACUUM COOKING Take advantage of...
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Sous Vide: Module Desserts
€95,00
Get your own red meat recipes by applying the Vacuum Cooking technique thanks to the recipes and techniques selected by chef Martin Lippo.
Course Content Access
Sous Vide: Module Fish and Seafood
€95,00
Get your own red meat recipes by applying the Vacuum Cooking technique thanks to the recipes and techniques selected by chef Martin Lippo.
Course Content Access
Sous Vide: Module Impregnations, infusions, soufflairs and other techniques
€95,00
Get your own red meat recipes by applying the Vacuum Cooking technique thanks to the recipes and techniques selected by chef Martin Lippo.
Course Content Access
Sous Vide: Module Poultry
€95,00
Get your own recipes with the vacuum cooking technique applied to birds thanks to this course created by chef Martin Lippo
Course Content Access
Sous Vide: Module Red Meat
€95,00
Get your own red meat recipes by applying the Vacuum Cooking technique thanks to the recipes and techniques selected by chef Martin Lippo.
Course Content Access
Sous Vide: Module Vegetables
€95,00
Get your own red meat recipes by applying the Vacuum Cooking technique thanks to the recipes and techniques selected by chef Martin Lippo.
Course Content Access
Theoretical Module Sous Vide : PDF & Videos
€80,00
Theoretical Module Sous Vide PDF & Videos DOSSIER TEÓRICO COCINA AL VACÍO IR A LA VERSIÓN EN ESPAÑOL DOSSIER TEÓRICO COCINA AL VACÍO IR A LA VERSIÓN EN ESPAÑOL Theoretical MODULE Sous Vide PDF & Videos Acquire all the theoretical knowledge from Chef Martín Lippo...
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