Durante una jornada intensiva los participantes aprenden desde las bases hasta lo más completo.
A course that combines the concepts theorists with examples practical that will be tasted the same day of the training.
The price includes, a complete cook book and a wide theoretical content on the 'Textures and uses of texturizers' that will serve as a reference guide and training certificate signed by Chef Martin Lippo.
Learn in this course 100% practicalfrom the bases to the most advanced..
The price includes a complete cookbook with more than 15 recipes and a wide theoretical content on the use of foams, sodas and siphon work that will serve as a reference guide and training certificate signed by Chef Martin Lippo.