Learn in this 100% hands-on course from the basics to the most advanced level.
The price includes a complete cookbook with more than 15 recipes and a wide theoretical content on the use of foams, sodas and siphon that will serve as a reference guide. Also included the training certificate signed by Chef Albert Morro.
Chef jacket is necessary..
250€ (VAT incl.)
Chef Albert Morro
10am-1pm & 2pm-5pm
No food included
• Passatge Centelles 10-20, 08013, Barcelona, España